The Carob Kitchen Banjo Bear Vegan 15g, Milk Flavour
Made from bean to bar, the naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bar is from the sweetness in our Australian grown Carob Beans and naturally sweet toasted coconut flakes.
We blend our bars to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Did you know? Our Banjo Bear has over seven times the amount of fibre than most chocolate bars, not to mention over one and a half times LESS SUGAR, no caffeine and is a rich source of calcium.
Benefits
Here at the Carob Kitchen, we pride ourselves on being ethical. Our Carob Milk Bar range contains No Palm Kernel Oil and is grown and made in Australia. Not to mention all the other benefits.
– No added sugar – naturally sweet from the sweetness in our carob beans.
– Gluten free – for those who choose to go without.
– 99.9% Caffeine free – a stimulant often the cause of migraines and addictions.
– 99.9% Theobromine free – a stimulant often the cause of migraines and addictions.
– Made with real Coco Butter – free from hydrogenated fats. No Palm Kernel Oil.
– 100% Australian Grown, Owned and Made.
Our Carob Milk Bar has over seven times the amount of fibre than most chocolate bars, not to mention over one and a half times less sugar and is a rich source of calcium.Â
While your taste buds are being treated to a party, your insides are getting some love too. Our Carob Milk Bar Range is:
- Rich in antioxidants
- High in fibre
- High in Protein
- Contains Vitamin A. B, B2, B3 & D
- Gluten Free
- 99.9% Caffeine Free
- Preservative Free
We have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bear.
Ingredients
Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, emulsifier (GMO-free sunflower lecithin).
May contain tree nuts, peanut, soy and seasame.
