Mindful Foods Gochugaru Powder 210g, Korean Red Pepper
Gochugaru is a type of Korean red pepper powder made from dried, coarsely ground chili peppers. It has a vibrant red color and offers a balance of heat and sweetness, making it a key ingredient in many Korean dishes.
It’s often used in kimchi, soups, marinades, and sauces. The flavor profile can vary depending on the specific type of pepper used, but it generally adds a warm, smoky kick to dishes without overwhelming heat.
Use in Gochujang (Korean chilli paste), Kimchi, hot Korean soups and stews (such as Sundubu Jjaigae), and spicy Korean side dishes all contain it (e.g. Korean spicy cucumber salad).
Ingredients
Gochugaru
Origin South Korea
