Byron Chai Indian Spiced Tea, 25 Tea Bags
d is made with black tea (caffeinated) and finely ground Cassia (cinnamon) Cilantro Seed, Nutmeg, Ginger, Fennel Seed Cardamom Seed and Cloves.
Try brewing this one up with about 50/50 water with your choice of milk.Â
Ingredients
Blended Black Tea (pesticide free), Cardamom, Cinnamon, Nutmeg, Fennel Seed, Cilantro Seed, Ginger, Cloves.
About Byron Chai
We have had the privilege of making Chai tea since 1996 and have kept local Chai lovers and travelers delighted with our blends of Chai. Byron Chai is widely available in cafes and health food stores in the Byron Bay region and throughout Australia.
